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  1. Ingredients:
    1 loaf (16 oz) frozen bread dough, thawed
    5 tbsp Salted Butter, softened
    1 tbsp Italian seasoning
    4โ€“5 cloves garlic, minced
    1 cup Italian Blend Cheese, shredded + 1/8 cup for topping
    1/2 cup Co-Jackยฎ Cheese, shredded + 1/8 cup for topping
    Flour for dusting
    1 tbsp Salted Butter, melted, + parsley for brushing on top

    Instructions:
    Thaw your frozen bread loaf completely.
    Mix softened butter with Italian seasoning and garlic.
    Lightly flour your counter and roll the dough into a rectangle approximately 9×13 inches.
    Spread the garlic butter over the dough.
    Sprinkle the Creamy Italian Blend and Co-Jackยฎ cheeses evenly over the top.
    Slice into 15 squares, stack them, then place the stacks upright into a parchment-lined 9ร—5 loaf pan.
    Top with the extra cheese.
    Bake at 350ยฐF for 30โ€“40 minutes or until golden brown.
    Brush with melted butter + parsley. Serve warm and pull apart!

  2. Hi! Looks amazing. Thank you for including the full recipe at the top. I will try to make this when I have free time! ๐Ÿ˜Š

  3. I've always wanted to try this bread. I'm glad I can use the frozen bread dough. Thanks for all your delicious recipes! ๐Ÿ˜‹๐Ÿž

  4. The reposts with music are missing your nice voice ๐Ÿ˜ข But always fun to watch. Thanks for all the great recipes, mom

  5. Ingredients:
    1 loaf (16 oz) frozen bread dough, thawed
    5 tbsp Salted Butter, softened
    1 tbsp Italian seasoning
    4โ€“5 cloves garlic, minced
    1 cup Italian Blend Cheese, shredded + 1/8 cup for topping
    1/2 cup Co-Jackยฎ Cheese, shredded + 1/8 cup for topping
    Flour for dusting
    1 tbsp Salted Butter, melted, + parsley for brushing on top

    Instructions:
    Thaw your frozen bread loaf completely.
    Mix softened butter with Italian seasoning and garlic.
    Lightly flour your counter and roll the dough into a rectangle approximately 9×13 inches.
    Spread the garlic butter over the dough.
    Sprinkle the Creamy Italian Blend and Co-Jackยฎ cheeses evenly over the top.
    Slice into 15 squares, stack them, then place the stacks upright into a parchment-lined 9ร—5 loaf pan.
    Top with the extra cheese.
    Bake at 350ยฐF for 30โ€“40 minutes or until golden brown.
    Brush with melted butter + parsley. Serve warm and pull apart!

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