That was my third try. First time, I added too much water. The second time I added to little. But…
Fusilli al ragù by impressionante0129
I’ve been making a lot of sourdough bread and wanted to try doing sourdough pizza – Super happy with how…
Italy was an incredible experience! Walking beautiful Florence roads, eating amazing food, drinking delicious Tuscany wine, a couple adventure tattoos,…
Colazione fatta bene, ho messo in pratica alcuni consigli che hanno dato by AManWithNoWounds
Turn your everyday paratha into a cheesy, mouth watering pizza! 🤤🔥 This Paratha Pizza is the perfect fusion snack crispy…
Pasta con le vongole for lunch on a warm day by Rough-Berry7336
Shaving the garlic really is a whole different dimension of flavor. It tastes more like a roasted garlic because of…
Spicy Potato and Shrimp with Soybean Marinara Sauce and the crust is sourdough with chili oil and chopped garlic. by…
Obviously the crust is a little charred, but mannn the cheese was so good this time. It normally doesn't have…
Made a homemade spinach and mushroom. Tasted pretty good. by Equivalent-Ad-1927
Saucy, creamy and Savoury 🤌🏻 Cooked onions, garlic and tomatoes on low flame, while pasta is cooking. Added 80% cooked…