Overall I’m pretty happy with it. The dough could use a little more flavor but was good. I feel like…
Before & After by guymev
For my pizza-loving friend,from me ! by Disastrous_Neck70
This turned out amazing but was very crispy and crunchy. Had a hard time getting a puffier crust. But great…
First time trying original pasta from Italy all I got to say it’s worth flying there and trying it by…
My last post got me a lot of flack. Everybody told me my oven wasn’t hot and my yeast was…
Okay….. Bought a Ooni Volt 2. This is the first pizza I've ever made at the tender age of 41…
What do you think of this marbled pasta? by Lunita-noir
🇺🇸 Stop settling for exports. Go beyond the menu to the hilltop towns and coastal villages where real Italian cuisine…
Been making some pizzas at home for a couple years; our family does Friday pizza night traditions. I’m tempted to…
Ooni koda 16 and sourdough pies by myw26