Just cheese by baz00kafight
FIRST POST: Amatriciana over Pappardelle by Pleasant-Speaker-693
La molisana spaghetto quadrato, garlic, pdo extra virgin olive oil, dried chilis, and parsley by lordlors
Slices from Unregular Pizza in NYC by andylui8
Although you can’t see it there is eggs and chorizo in there Ingredients for the dough: Instant yeast Flour Sugar…
Maccheroni Rigati by IsJesusAgain
I wanted to recreate the crisp that Ceres gets, and I see the hype. I launched this at 670f in…
Rustichella d'Abruzzo spaghetti, picked dungeness crab meat, and parsley tossed in an olive oil white wine reduction with garlic, shallot,…
Made an egg yolk carbonara ravioli and a doppio ravioli with a a hazelnut sage browned butter. One side of…
Sauce is a mornay (bechamel base) with provolone auricchio, red fox leicester, and beamster classic in about equal proportions and…
Mezze Rigatoni Quadri with tomato sauce,sweet broccoli, toasted breadcrumbs, and pecorino by Sfoglia_dreams
