Used store bought sauce because I didn’t have time to make my own, but it turned out great. by NOMAD949494
Finally pizza night again! This week’s special had my three cheese mix (mozzarella, provolone, and smoked Scamorza), pesto, strips of…
My white "sauce" was whipped ricotta, oregano, olive oil, garlic, chopped fresh basil, salt+pep. Topped with mozzarella/jack blend, bacon and…
Used Dave's Tavern Dough recipe and made three bar style pies (pepperoni, pepperoni and sausage, sausage – all with hot…
Three Tuscan wines from one estate — and the pasta dinner they were made for. This month we explore ColleMassari’s…
looking to source these for my home cooks. Anyone got any places they can reliably source both cheeses? I live…
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