A bolognese I made a while ago. by RichJnsn
Tuna Pizza🍕 by tejbinka
I’m getting addicted to this pizza making. Today I made this from last nights dinner leftovers. Mozzarella and chopped up…
Making my first lasagna and wondering if i can use these ingredients in my ragu. I’ve had these in my…
Some find tomato sauce boring but I still love as it was yesterday. EVOO, canned San Marzano, garlic, S&P, basil.…
Mister O1 Extraordinary, Orlando FL. Stuck down here in Florida bc on the storm in NY. We were looking for…
I was making pasta put flour on singular piece but now it's stuck together by BestAdvance176
un classico, semplice e delizioso by Odd_Juggernaut_2226
First of many pizza Sundays at the house. 30% poolish (12hr RT, 12hr CT), 68% hydration, 90 hr CT ferment.…
My first attempts with new pizza oven😋 by mrSoniv6
Have you ever had beef ossobuco cooked this way? 🇮🇹 Slow-braised beef in a delicate, silky broth. This Italian comfort…
Here's a couple of pics I snapped of the food I ate when on Ischia Island in Italy. The island…