It’s not too far from how we already made Italian Pasta Salad, the only real difference was the McCormick Supreme Salad Seasoning and Olive Garden Branch Italian Dressing. This is probably how I’ll make it from now on. It’s super good!
1 box Tri-Color Rotini –
1 bottle Olive Garden Italian Dressing
McCormick’s Supreme Salad Seasoning (use as little or as much as you like)
1 Onion
1 Cucumber
1 bunch of Cherry Tomatoes
Boil the Rotini to al dente` drain and rinse with cold water.
Chop the veggies to your preference.
Combine and add the italian dressing and seasoning.
It’s great right after it’s mixed but it’s SO MUCH BETTER after it has sat in the fridge overnight – FYI
2 Comments
That it so easy 😮😊😊 I love pasta salad and this one looks really tasty 😋 😊 thank you so much for sharing this wonderful recipe 😀 😊😊
❤Annie
Hahaha, I’m making pasta salad right now to take over to birthday dinner at Mimi’s lol. Great video!!!