Making my own sauce with soy chorizo and spices from Momofuku for my pasta by MisterB7917
penne arrabiata by poetofcuisine
I was told I should cross-post this over here. While I did not have guanciale to make the dish -…
Carbonara pasta chapter 1 by impressionante0129
Simple tuna and tomatoes pasta by impressionante0129
Hawaiian Style Macaroni Salad 🥗🌺 this is full of food that my husband hates but magically, when put together, he…
blackened chicken alfredo made from scratch bcos takeout could never by Nicolaurenty
Pappardelle with vodka chicken sauce and chicken skin bread crumb! by UmpireHistorical1299
Hiya! Usually a lurker, first post in this subreddit. This is a dish from my childhood i make regularly. Fettucine,…
Had an amazingly delicious dinner by incognito_chronicles
The other day my wife made a little batch of pesto for something and there was some left over. I…
Topped with breadcrumbs, pepper flakes, parsley and lemon zest. by xdlsdjuna01600