Penne with mushrooms, garlic and white wine. by UselessMongo
dried shells, ricotta, roasted garlic, olive oil, oregano, tomato sauce, pesto, salt and pepper, lemon, basil, parsley, pecorino, red pepper…
Tagliatelle, Irish butter, and 24 month-aged Parmigiano Reggiano. This is my comfort dish. by HypersonicHero
Finally got ahold of guanciale and it defo makes a huge difference compared to smoked pancetta! by SpiritedAd3694