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Chef Mario Riccobono, representing Tuscan gastronomy by presenting his plate ‘๐‘ฉ๐’Š๐’”๐’•๐’†๐’„๐’„๐’‚ ๐’‚๐’๐’๐’‚ ๐‘ญ๐’Š๐’๐’“๐’†๐’๐’•๐’Š๐’๐’‚’ [๐‘ญ๐’๐’๐’“๐’†๐’๐’•๐’Š๐’๐’† ๐‘ป-๐’ƒ๐’๐’๐’† ๐‘บ๐’•๐’†๐’‚๐’Œ] during the 2019 edition of the World Gourmet Society video challenge.

You can find Mario at: ‘Mattacena’, Via del Moro, 85R, 50123, Firenze;
Cell: 055 281 193

ITA
Chef Mario Riccobono, rappresentando la gastronomia Toscana con il suo piatto “๐‘ฉ๐’Š๐’”๐’•๐’†๐’„๐’„๐’‚ ๐’‚๐’๐’๐’‚ ๐‘ญ๐’Š๐’๐’“๐’†๐’๐’•๐’Š๐’๐’‚” durante l’edizione 2019 della World Gourmet Society video challenge.

Puoi trovare Mario a: “Mattacena”, Via del Moro, 85R, 50123, Firenze;
Cell: 055 281 193