ENG Chef Mario Riccobono, representing Tuscan gastronomy by presenting his plate ‘𝑩𝒊𝒔𝒕𝒆𝒄𝒄𝒂 𝒂𝒍𝒍𝒂 𝑭𝒊𝒐𝒓𝒆𝒏𝒕𝒊𝒏𝒂’ [𝑭𝒍𝒐𝒓𝒆𝒏𝒕𝒊𝒏𝒆 𝑻-𝒃𝒐𝒏𝒆 𝑺𝒕𝒆𝒂𝒌] during the 2019…