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I make shrimp scampi in my crockpot.

38 Comments

  1. Why cook this in a crockpot. By the time the pasta was cooked you could have made the scampi sauce. 15-20 minutes tops

  2. Seasoning frozen shrimp? Butter as a thickener? You really don’t have a clue. Another soggy, underseasoned disaster

  3. I just made shrimp scampi..so easy n sooo good. I just sear shrimp and add ALOT of garlic n 2pats of butter..2T….❤❤❤thanks for sharing. Takes 3min😊

  4. Shrimp scampi is a quick-cooking dish, not a slow-cooking one. "Shrimp requires high, fast heat—often taking only minutes on a stovetop—so a slow cooker's extended cooking time destroys their delicate texture."

  5. I am sorry i don't mean to disrespect, but we in italy don't use all that butter, but either way it's all about how a family is used to cook. I am sure it good. I still love to watch your videos, keep going.

  6. For all of you that said cooking the shrimp for that long and they will be over cooked, not necessarily so. I have cooked some of her crockpot recipes with shrimp and they have come out very good.

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