420 cals 43g protein 8g fat 47g carbs
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Ingredients: this makes 6 meals
2 lb chicken breast (Seasonings: 1 tsp Italian, 1 tsp thyme, salt & pepper to taste)
The juice of 1 lemon
1 cup chicken broth
2 tbsp minced garlic
15 cherry tomatoes
1 bag (5 oz) baby spinach
12 oz barilla penne pasta
1 carton (1 cup) feta cheese
Instructions:
2lb chicken into the crock pot with listed seasonings
Cook on high for 3 hours
With 15 mins left on the crock pot, add spinach & halved cherry tomatoes
Boil your pasta for 10-12 mins
Dump cooked & drained pasta into the crock pot
Mix in 1 tbsp of butter – plate & top with feta
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2 Comments
Looks so good-definitely going to try!
That looks Dangerous pasta should be eaten within 3 days