this is Italian dessert so crispy and yami…..
ingredienti:
1 egg
flour 200g
vinegar 1 tbsp
water (as requirement)
sugar 4 tbsp
salt 1 pinch
olive oil (for frying)
Filling preparation:
ricotta 100g
mascarpone 2 tbsp
sugar 2 tbsp
Almond
recipe:
prepare dough with mixture of all ingredients… and fry…
mix fill ingredients and fill the piping bag…
in last fried dough fill with filling mixture… sprinkle powder sugar….
#Italian Connoli#Original recipe without vine#Italian Appetito#