It’s a simple Italian tradition that they have different levels and if you make it, it’s much easier to make…
Villa Gina Splendid period villa, built in the year 1766 The property covers 800sqm and is situated in a quiet…
BEEF & PEAS WITH DUMPLINGS: 3 lbs. Beef, 2” cubes (approx.) Olive Oil 1 cup chopped Onion 3 cloves Garlic,…
CALAMARI SALAD 5 lbs Calamari (Tubes & Tentacles), large, cleaned 2 Tbsp White Vinegar 1 Tbsp Salt ½ cup Red…
PIZZELLE (makes about 36) 1¾ cups All Purpose Unbleached Flour 2 tsp Baking Powder 1/8 tsp Salt 3 extra large…
RICOTTA COOKIES (makes 5 dozen cookies): 4 cups All Purpose Flour (Unbleached) 1 tsp Baking Powder 1 tsp Baking Soda…
PIGNOLI COOKIES (makes about 35 cookies): 16 oz Almond Paste 3 Extra Large Egg Whites ½ cup Sugar 1 cup…
MEAT STUFFED SHELLS (Makes approximately 36 Shells) Sauce: 3 Tbsp Olive Oil ½ cup Yellow Onion, chopped 2 cloves Garlic,…
MINESTRONE SOUP : An authentic Grandma’s Recipe This is a vegetarian soup. You need pasta, vegetables and beans. Share with…
FOCACCIA – Potato Dough: 2 medium Idaho Potatoes (about 8 oz) 6 cups Bread Flour or Unbleached All Purpose Flour…