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My grandma pizza without a lloyd pan. (Should I buy one?)
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My grandma pizza without a lloyd pan. (Should I buy one?)

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Grandma with no lloydpan

by geneautry75001

6 Comments

  1. overworkedasian

    i don’t know how a pan will magically fix a pizza. you maybe want to focus on your dough and process first.

  2. YesGuyIncognito

    Ridiculous topping choice leave the art to the focaccia bakers

  3. Jokong

    I have several lloyd sheet pans, a lloyd round deep dish pan and several well seasoned aluminum baking sheets. They all roughly cook the same.

    A lloyd sheet pan is much more than just for pizza though. You use it for all your other sheet pan things and it’s a great pan.

  4. Natasha26uk

    The colours look very mesmerising.

    Is this a fork and knife pizza?

  5. TidalWaveform

    I have two sizes of the Lloyd and I love them. That said, if you already have a sheet pan that works, you’re fine.

  6. mahrog123

    I use a Winco pan in 13×9 for $24 vs a Lloyds for $50.
    Had it for years and it’s still in great shape.

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