You won’t find such creamy pasta even in Italy!

You won’t find such creamy pasta even in Italy!

Ingredients
olive oil: 40 ml (1.4 fl oz)
butter: 50 g (1.8 oz)
red onion: 1 pc
red bell pepper: 1 pc
cherry tomatoes: 200 g (7.1 oz)
garlic: 1 pc
rosemary: 5 g (0.2 oz)
cheese cream: 200 g (7.1 oz)
black pepper: 1 g (0.0 oz)
salt: 2 g (0.1 oz)
butter: 200 g (7.1 oz)
basil: 10 g (0.4 oz)
bacon: 150 g (5.3 oz)
ham: 150 g (5.3 oz)
water: 2 l (68 pt)
salt: 2 g (0.1 oz)
pasta: 500 g (18 oz)
Greek yogurt: 80 g (2.8 oz)
mayonnaise: 40 g (1.4 oz)
garlic: 15 g (0.5 oz)
lemon: 1 pc
honey: 5 g (0.2 oz)
chili flakes: 1 g (0.0 oz)
black pepper: 2 g (0.1 oz)
salt: 2 g (0.1 oz)
parsley: 5 g (0.2 oz)
carrot: 2 pc
cucumbers: 2 pc

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