#natashaskitchen #cheesesticks #shortsvideo PRINT RECIPE: https://natashaskitchen.com/mozzarella-cheese-sticks-recipe/ #DeliciousBites#snacktimeAppetizerscheese stickscheesesticksCheesyGoodnesscookingCrunchyMunchiescuisinefingerfoodHomemadeSnackshow to make mozzarella sticksitalianItalian Cookingitalian cuisineItalyItaly CookingItaly Cuisinemozzarella cheese sticksmozzarella stick recipemozzarella sticksnatasha's kitchenquickandeasyrecipesTastyTreatsvideoVlog 29 Comments @lindseyw9192 2 years ago can i freeze them overnight? @its_not_meee 2 years ago Totally trying, i have been looking for a good recipe for these!!!! Thanks❤ @terrystokes7893 2 years ago Very easy and yummy looking.At first, i thought that was a old school flip phone you was using for a minute there 😁 @pxtelpearlly.4 2 years ago Hey just wondering why do u have to freeze them? @bacson1002 2 years ago 🎉😊 @Josephplayz-kv3ci 2 years ago Do you have to freeze it @conny365 2 years ago This looks amazing!But… What kind of cheese did you use Natasha? @ebonywilliams8970 2 years ago This is cool! @ryanwiley7894 2 years ago Loved it until she cooked it in oil 😭. @tanya9490 2 years ago Thanks my baby loves cheeses sticks will be making her some ❤ @FatimaAli-u5e 2 years ago Yummy 😋 @pup_cosmic 1 year ago all these recipies are fucking fake @YoMama9021 1 year ago Instead, put them in containers that you can lock and seal and just shake it instead of getting your hands all gross @Umm.No_thankyou 1 year ago Is there a bake option video or just do this and air fry it @ShontaeShakur 1 year ago Bust the mans jeans 🤦🏾🤣🤣🤣🤣🤣 @NoreenMollel 1 year ago Thank you for the best recipe Natasha your the best ❤❤ @Doodl3y 1 year ago You doin a lil’ too much. Just use two eggs, bread crumbs, mozzarella cheese, cook till golden brown, EAT. @WibbsAwesomeChannel 1 year ago I love cheese sticks they're soo yummy. 😋😋😋😋😋 @davidbeirer6423 1 year ago What do you mean by Italian breadcrumbs? @Layzes-bow 1 year ago This is a great recipe! But I do recommend putting the breadcrumbs in a bag, so it can get evenly coated @ekpeekpe8942 1 year ago Nice 👍 @MreggBreakme 1 year ago My mother uses your recipes. It’s amazing.” @Xx_Adds7_xX 1 year ago Do you have to freeze them? I’m making them for an assessment in school and I’ve got one hour, I don’t think I’ll have time.. @Hoobear50 1 year ago Cut 1/2 inch thick cheese sticksBowl numbers, whats in what1. Flour garlic salt2. 3 eggs3. Seasoned italian bread crumbsDip your cheese into the flour, tap eccess. Dip in eggwash. Dip in bread crumbs, repeat once.Put the sticks in the freezer for 45 minutes, covered with plastic wrap.Heat up oil to 350°fCook the strips in the oil till cheese is coming through the crust or about 60-90 seconds in small amountsThis is jus the instructions she says in writing @michellealms3238 1 year ago Love following you!,❤. Thanks @crinasandu6875 1 year ago Super bune. ! ❤❤❤🤗🙏 @caribbeangoodies3128 1 year ago That's amazing @johnpirando9961 12 months ago Thank you for posting this! I'd love to try this @TheAlonsoFam 12 months ago What am I doing wrong if there are areas that I can’t get anything to stick to ? I repeated flour , egg wash, flour, egg wash , then breadcrumbs and it just balls up on my finger 😫Write A CommentYou must be logged in to post a comment.
@its_not_meee 2 years ago Totally trying, i have been looking for a good recipe for these!!!! Thanks❤
@terrystokes7893 2 years ago Very easy and yummy looking.At first, i thought that was a old school flip phone you was using for a minute there 😁
@YoMama9021 1 year ago Instead, put them in containers that you can lock and seal and just shake it instead of getting your hands all gross
@Doodl3y 1 year ago You doin a lil’ too much. Just use two eggs, bread crumbs, mozzarella cheese, cook till golden brown, EAT.
@Layzes-bow 1 year ago This is a great recipe! But I do recommend putting the breadcrumbs in a bag, so it can get evenly coated
@Xx_Adds7_xX 1 year ago Do you have to freeze them? I’m making them for an assessment in school and I’ve got one hour, I don’t think I’ll have time..
@Hoobear50 1 year ago Cut 1/2 inch thick cheese sticksBowl numbers, whats in what1. Flour garlic salt2. 3 eggs3. Seasoned italian bread crumbsDip your cheese into the flour, tap eccess. Dip in eggwash. Dip in bread crumbs, repeat once.Put the sticks in the freezer for 45 minutes, covered with plastic wrap.Heat up oil to 350°fCook the strips in the oil till cheese is coming through the crust or about 60-90 seconds in small amountsThis is jus the instructions she says in writing
@TheAlonsoFam 12 months ago What am I doing wrong if there are areas that I can’t get anything to stick to ? I repeated flour , egg wash, flour, egg wash , then breadcrumbs and it just balls up on my finger 😫
29 Comments
can i freeze them overnight?
Totally trying, i have been looking for a good recipe for these!!!! Thanks❤
Very easy and yummy looking.
At first, i thought that was a old school flip phone you was using for a minute there 😁
Hey just wondering why do u have to freeze them?
🎉😊
Do you have to freeze it
This looks amazing!
But… What kind of cheese did you use Natasha?
This is cool!
Loved it until she cooked it in oil 😭.
Thanks my baby loves cheeses sticks will be making her some ❤
Yummy 😋
all these recipies are fucking fake
Instead, put them in containers that you can lock and seal and just shake it instead of getting your hands all gross
Is there a bake option video or just do this and air fry it
Bust the mans jeans 🤦🏾🤣🤣🤣🤣🤣
Thank you for the best recipe Natasha your the best ❤❤
You doin a lil’ too much. Just use two eggs, bread crumbs, mozzarella cheese, cook till golden brown, EAT.
I love cheese sticks they're soo yummy. 😋😋😋😋😋
What do you mean by Italian breadcrumbs?
This is a great recipe! But I do recommend putting the breadcrumbs in a bag, so it can get evenly coated
Nice 👍
My mother uses your recipes. It’s amazing.”
Do you have to freeze them? I’m making them for an assessment in school and I’ve got one hour, I don’t think I’ll have time..
Cut 1/2 inch thick cheese sticks
Bowl numbers, whats in what
1. Flour garlic salt
2. 3 eggs
3. Seasoned italian bread crumbs
Dip your cheese into the flour, tap eccess. Dip in eggwash. Dip in bread crumbs, repeat once.
Put the sticks in the freezer for 45 minutes, covered with plastic wrap.
Heat up oil to 350°f
Cook the strips in the oil till cheese is coming through the crust or about 60-90 seconds in small amounts
This is jus the instructions she says in writing
Love following you!,❤. Thanks
Super bune. ! ❤❤❤🤗🙏
That's amazing
Thank you for posting this! I'd love to try this
What am I doing wrong if there are areas that I can’t get anything to stick to ? I repeated flour , egg wash, flour, egg wash , then breadcrumbs and it just balls up on my finger 😫