Come with me to the worst rated restaurant in Disney Springs- Terralina. This restaurant notoriously gets bad reviews and for my first time dining here I was so surprised that it wasn’t as bad as I had heard!
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0:00- Intro
0:14- Bad Reviews
1:02- Inside Terralina
1:41- The Menu
4:58- Espresso Martini
6:20- Italian Fries
9:44- Complimentary Bread
11:30- Pizza
16:01- Parmesan Duo
23:10- Cannoli
25:54- Overall Thoughts
#disneyworld #waltdisneyworld #disneyparks #disneyfood #disneydining #disneysprings
41 Comments
Their eggplant park is delicious! I’ve gone back multiple times for it.
Always watch your videos. Just have a question. Have you rated Le Cellier yet? Expensive I hear and mixed reviews. Thanks.
We’ve eaten here 5 or 6 times and I always get the same thing – the leek bacon pizza or the artichoke chicken (sometimes I order both!) I think the truffle-y taste on the pizza is maybe the roasted garlic spread. When ordering the chicken i ask the chef to make it using grilled chicken instead of fried and they’ve always done so and it is lemony and delicious.
Appreciated your objective and descrimating review of Terralina's. It was a courageous public service to report on a "worst rated." Also enjoyed hearing the crunch of the items which were supposed to be crunchy.
Wow, might have to give it a try next time. Great objective review!
I am the new Executive chef of Terralina, I have been at the helm for 90 days, everyday we are working on improving our quality, and many new changes are in the works. Thanks for the positive things you said about our restaurant!
Chef Martin
That pizza looked good! Sorry the cannolis weren't good. Hope you find a good one soon!
The fry’s and pizza looked really good. I am sure if the new chef took time to respond, he will take your review into consideration.
On the eggplant Parmesan when I make it take off the skin as I find that to be a little bitter
The risotto was pretty good
I am Italian and made 3 homemade pizzas this weekend – sausage and pepperoni, peppers and onion and a vegan pizza for my daughter 💕Made some sausage and peppers too! Thank you for another great video! 💕💕
Looks pretty bad overall.
Yeah, I've literally never even heard of this place and I watch a ton of Disney food reviews!! So great video.
I never hear anyone talk about this place so I've never considered it.
Blaze? Yuk!
New viewer here, I appreciate the honest review! I love Italian food, so I might check it out. I enjoyed this review, well done!
Ohh, I think I need to try this place now. The fries and pizza looked really good!
These restaurants need to go to South Philly to learn how to make a great Canolli!
It’s pretty uncommon to find home made spaghetti anywhere, even in Italy lol I do appreciate you saying “Italian American” because this is nottttt Italian food at all 😅😅😅 maybe the spritz 😂 the eggplant is the closesttttt thing. Eggplant parm is actually not Italian American dish, when you order parmigiana in Italy it’s only eggplant.
The pizza looked horrible
An expresso martini is an espresso martini! Really! You are never satisfied with anything!
We didn't mind Terralina! However, we didn't try anything other than the charcuterie/antipasti tower and I feel like it's hard to mess up charcuterie. Almost want to go back and try those fries though! Might put it on the next trip itinerary 🙂
I definitely appreciate the reference to AJ and Big Justice. So no boom meter to Terralina
Sign of an authentic Italian restaurant is the olive oil on the tables
Kristen, I'm at the start of the video and my hypothesis is that your experience will not prove them wrong. We shall see. 😂😂😂
The fries look so good 😮 such a creative concept too, I don’t think I’ve ever seen Italian style fries anywhere else
You’re the one true food reviewer for Disney. Real feedback
As a person from NJ I’m glad to see you’re super critical of the pizza being served in Disney.
Another great review!!! It'a hard to find a good Cannoli in Florida…they are also my favorite!!! We live in New Haven, CT home of many great italian bakeries….and a 45 minute Train ride to NYC and Brooklyn NY…..so my Hubby and I are always rating everyone's Cannoli's too….hehehe…
Those fries had me drooling! The description on the menu was unappealing but the dish looked delicious! I love a fresh from the fryer crispy fries with good seasoning and fresh herbs. The wet eggplant is a common problem in restaurants … as I love eggplant parm, I hope that gets tweaked. Thank you Kristen!
I loved the restaurant there before it was changed.
i do like Olive Garden iv never had a bad meal there and its cheaper , we ate at Tonys and really liked that too !
Lol ur not getting to many mid range restaurants making home made pasta
Ive eaten there before and it was OK, nothing great. However you can usually get a reservation and prices are moderate for Disney. Live your videos! We usually watch while making dinner 😀
RDM,
It is so frustrating not having good italian and pizza restaurants in Orlando
can you use your magic wand and convince some places from New Jersey, New York, New haven,Ct or Boston's north end to open some places in Orlando?
Save us, We can not eat cardboard and Ketchup in italy epcot anymore
terralina, maggiano's , enzo's & maria all undewhelming as a complement. Please contact your friends in the northeast and get them down to orlando. they would make a fortune
Those fries are my favorite from Terralina 😊 The artichoke chicken is delicious 😊
The Trackers reviewed it. I would say within the last six months. They loved it. It’s the reason I went in December and ate there. I love the food and the cheese sauce.
I thought they use mascarpone cheese in cannoli
I had the chicken Alfredo and it turned my insides into liquid. I started cramping up about 90 minutes after eating. We had to leave the park because I kept running to the bathroom. The chicken was some sort of cubed, man made meat substitute if you ask me. On the bright side this place caused me to lose about 12 lbs in a few days.
This place is repulsive. Disney struggles to make good food. They should continue the trend of contracting with quality known restaurants and chefs and giving them space, like Polite Pig, Homecoming, etc.