Rated as the best culinary book for 2011 by Visitvineyards.com Rasegna Culinaria & Culinary Trends magazines.
This is how the book was done, pure and without pretensions, demanding without perfectionism. Only the best products and the best fusion ideas. A tribute from the world to Italian cuisine, and from Italy to the world.
On this video the soul and heart of the Arab world touched our chef’s heart, and made him create the perfect marriage between these enigmatic lands and his native Italy. A true joy from the gorgeous Middle East to the Roman Empire.
Enjoy it!.
Chef. Gianfranco’s book has been successfully launched and it is for sale worldwide through the following sites:
PURCHASE THE WHOLE BOOK HERE:
http://www.blurb.com/bookstore/detail/1658620
1 Comment
I viewed this fantastic video on italian food >> Larò – Finest Italian Food