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www.discoveryofwine.com I’ll admit it, I’m not a huge fan of itslian wine, and it’s not for a lack of trying, but sangiovese (Chianti and Brunello) almost never makes me salivate and nebbiolo (Barolo and Barbareso) has not always been kind to me. But in my quest to duiscover new things I stumbled upon Aglianico, from southern Italy and although it can pretty easily be identified as italian red wine, this bottle left me pretty satisfied and would please most italian wine drinkers.

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