We attended the opening day of EPCOT’s International Food and Wine Festival. We try out the new booth on the block- The Fry Basket. Seeing how if its artisan French Fries are a worthy successor to last years booth, The Donut Box. There’s also a bunch of new Festival foods we tried out. As usual, we rate what we ate 1 to 10, go over our thoughts and full experience.
00:00 Intro
03:19 Fry Basket
05:17 Flavors from Fire
07:46 Brew Wing
10:01 Swanky Saucy Swine
11:15 China
12:52 Personalized Corks
13:11 Italy
15:00 Joffrey’s/Characters!
16:51 France
20:08 Outro
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