My sour dough plug posted that she had leftovers from an order so I picked up 2 more par baked pizza crusts and made some for dinner. I have 4 more in the freezer now.
Toppings here are pepperoni, olives, red onions, green onions and homemade pizza sauce.
I’ve been making so much pizza lately I’ve been prepping my veggies by cutting them and keeping them stored in the freezer.
by 562SoCal_AR