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49 Comments

  1. I’m usually not into old men, but hearing that chef speak Italian and did something to me

  2. Robinson has no offensive moves cannot hit foul shots he is a liability during crunch time every damn night ! And he's on minute restrictions. Happy that he got his money so he can now put the wheels on the damn space shuttle !

  3. Zaballone is made with white eggs only le montage de cream make it like that then they add the yolks after montage to dress it or the sale concept of tiramisu it is the most traditional gelati in italy

  4. After watching this for the 3rd time I hear I'm legitimately bricked up right now…. Wtf!

  5. 💥This guy has ZERO credibility. Everything he tastes is ALWAYS next level INCREDIBLE and the BEST he's EVER had. ILLEGITIMATE reviews💥

  6. I was traveling thru Italia and made it my mission to eat Gelato every day I was there, it was so worth it!!❤ Best thing I've ever eaten!!

  7. Funny, Italy is actively trying to steer tourists to smaller towns bc Rome and Florence are so overrun. Guess this is part of that campaign?

  8. This is one of the few times I genuinely believe this was one of the best he has eaten! 🍨🇮🇹

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