And a cheese pizza, baked on cast iron pan. by bullrun001 NORMAL OVENpizza 1 Comment bullrun001 2 hours ago Honestly wasn’t happy with results,I usually use a recipe that includes a poolish starter but this time I opted for a more traditional recipe and crust came out rather thin and not as chewy. 48 cold fermentation. Write A CommentYou must be logged in to post a comment.
bullrun001 2 hours ago Honestly wasn’t happy with results,I usually use a recipe that includes a poolish starter but this time I opted for a more traditional recipe and crust came out rather thin and not as chewy. 48 cold fermentation.
1 Comment
Honestly wasn’t happy with results,I usually use a recipe that includes a poolish starter but this time I opted for a more traditional recipe and crust came out rather thin and not as chewy.
48 cold fermentation.