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24 Comments

  1. It’s interesting how he makes the correct sound at the beginning of “gnocchi”, and still mispronounces that word, too. Fascinating 🧐!

  2. Crazy how all these archaic times had all exotic plants and resources and now tho were more advanced we see less of this. Fucking surfs

  3. Crazy that native american agricultural engineers made the best vegetable, the best fruit, and the best grain. Everyone say thank you native americans for potatoes tomatoes and corn

  4. There are still popular in Poland! We call them lazy pierogi beceause they are so easy to make. We make them with the fresh white polish cheese. You can it it with powder suger, melted butter and fried very fine crutons.

  5. also works nicely with ricotta. just make sure to squeeze out as much liquid as possible so you dont need to add too much flour.

  6. I use ricotta for gnocchi. I wonder if thats the cheese they meant. 🤔 Goat cheese and herbs sounds like it would be incredible!

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