Anupama’s Style White Sauce Pasta🍝😋(Delicious White Pasta Recipe)#whitesaucepasta#anupama#shorts
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Pasta: 1.5 cups (penne, fusilli, or macaroni).
Fat: 2-4 tbsp Butter or olive oil.
Thickener: 1-2 tbsp All-purpose flour (maida).
Liquid: 1.5 – 2 cups Milk (room temperature or cold to avoid lumps).
Aromatics: 1 tbsp finely chopped Garlic.
Flavor/Seasoning: Salt, 1 tsp Black pepper, 1 tsp Mixed herbs/Italian seasoning, and 1 tsp Red chili flakes.