I enjoy your videos because I always learn a new way of doing something or a trick I had not seen before. It makes me wanna go try it in my kitchen ๐ฅฐ Also I like it when I see you use a technic that my mom taught but I donโt see anyone else use โบ๏ธ Thank you for sharing that love of what you do which is contagious and just what I needed to not fall into a boring cooking routine ๐
29 Comments
Why a mask
Na I just do the ole mothers method, dab the sauce on your hand and completely lick your whole palm
the chicken look sick๐ญ
Wearing a mask made me leave this video as soon as I saw the mask. Gtfo
That chicken is huge! Looks more like a turkey
Im sure you love ur clients but I can't wait for the hideo where you announce you get to chef at home ๐ฅฐ๐ฅฐ
What knives do you use?
What type of chicken is this? I've never seen chicken skin that white
I imagine his client to be snoop dogg
Rangiri is a good cut
Hair net
This guy is amazing
How big is your oven?
I loved the way you cook, no fuzz about anything
That chicken looks huge.
That chicken doesn't look fresh
My god that chicken looks insane.
I enjoy your videos because I always learn a new way of doing something or a trick I had not seen before. It makes me wanna go try it in my kitchen ๐ฅฐ Also I like it when I see you use a technic that my mom taught but I donโt see anyone else use โบ๏ธ Thank you for sharing that love of what you do which is contagious and just what I needed to not fall into a boring cooking routine ๐
do you have multiple ovens? or do you roast all the veggies and chicken at the same temperature?
At first I thought I saw a bull frog, till I heard chicken n watched it well ๐ฅฒ๐๐
Just a work of art. Beautiful.
This roast chicken and sweet potato cuisine is amazing.
That looked like a lot of gelatin ๐
Do you live on their property? And if not, what would be your usual hours? When do you get there, when do you leave, how long is your drive?
No seasoning at all on that chicken. I know it was bland. No seasonings on the sweet potatoes or veggies either
Donโt add gelatine, itโs pointless. Just mount the cold butter itโll thicken just nice.
I know it he was a chief ๐
You almost make me want to start back cooking. Almost.
You cook like white people lol you need some latin lady to teach you how to season