Creamy Hot Chocolate with a Coffee Twist βοΈ
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Warm up with a delicious blend of rich chocolate and coffee in this cozy hot chocolate recipe.
Ingredients:
300 ml milk (regular or plant-based) β 1 1/4 cups
200 ml coffee β 3/4 cup + 2 tbsp
140 g chocolate β 5 oz
20 g cornstarch β 2 tbsp + 1 tsp
40 g sugar β 3 tbsp + 2 tsp
Instructions:
1. Start by making coffee, I used espresso for a stronger coffee flavor. While the coffee is hot, I added the sugar and stir until it melted.
2. In a saucepan, combine the chopped chocolate, the coffee, cornstarch, and milk.
3. Place the saucepan over medium-low heat and stir constantly with a whisk until the mixture begins to simmer.
4. Let the mixture simmer for a minute or so, stirring occasionally, until it thickens and becomes creamy.
5. Pour into a mug and enjoy your rich, coffee-infused hot chocolate!
π·οΈ #coffeelover #easyrecipes #hotchocolate #italianrecipes #quickrecipes

8 Comments
Recipe in the video description β¨
Di certo lo proverΓ²
One please! π
very nice!!!
All good but as a pastry chef , you make amazing chocolate and you telling me , you as Italian put that shite cream in aerosol and you intend to eat it ? Itβs like putting pineapple on pizza ! Shame on you !!!!!!!!!!!! π€¬π€¬π€¬
The consistency of chocolate sauce! π
Sounds so tastyπ
Buonaaa!!!πππππ