CHICKEN CACCIATORE is a timeless recipe from TUSCANY. It can be a main or a second course, as simple to prepare as it is delicious. The most important tasks to do it right? Eat all the tasty sauce with a nice slice of bread!
WANT MORE RECIPES? SUBSCRIBE NOW:
âē
DON’T FORGET TO TAP ON THE BELL ICON TO RECEIVE ALL NOTIFICATIONS!
â FULL RECIPE (WITH PICS):
â
INGREDIENTS (4 SERVINGS)
Chicken 1.3 kg
Peeled tomatoes 400 g
Yellow onions 1
Carrots 1
Celery 1
Garlic 1 clove
Red wine 100 g
Extra virgin olive oil to taste
Rosemary 1 sprig
Parsley 1 sprig
Fine salt to taste
Black pepper to taste
âē LATEST VIDEOS FROM GIALLOZAFFERANO
âē BEST OF GIALLOZAFFERANO
_______________________________________
Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier!
âē GIALLOZAFFERANO ONLINE COOKBOOK:
âē GialloZafferano YouTube Channel (Italian with subs)
_______________________________________
â
FOLLOW US!
âē Facebook:
âē Instagram:
âē Pinterest:
âē Twitter:
#giallozafferano #italianfood #chickencacciatore
