In this interview, Marco Buttignol of Castello di Verduno discusses the broad scope of the Langhe Nebbiolo DOC, where fruit…
On Barbaresco: The Queen of Piedmont Wines In this interview, Marco Buttignol of Castello di Verduno explains the Barbaresco DOCG,…
In this interview, Marco Buttignol of Castello di Verduno explains the history and character of Dolcetto d’Alba, one of Piedmont’s…
In this interview, Marco Buttignol of Castello di Verduno explores the heritage and unique qualities of Nebbiolo, Piedmont’s most noble…
How do elevation and slope influence the style of volcanic wines of Mount Etna? What can volcanic wine made on…
Welcome to my channel! I’m Gianluca Deledda, a wine ambassador and storyteller, here to explore the world of wine—without opening…
Sean O’Callaghan makes some of the most distinctive wines in all of Chianti Classico, and Italy, for that matter. O’Callaghan…
IT – UNIT Wine Tour e Unexpected Italian insieme nella serie di live cooking dove la tradizione food&beverage italiana diventa…
Are you curious about the wines of Piemonte in northern Italy? Why are Barolo and Barbaresco often compared with Burgundy?…
Sonoma Valley, considered part of the province of California, lies north of San Francisco, and parallel to Napa Valley. This…
From Lyon, the Rhône crosses a region of steep hills of granite, schist and gneiss which are cultivated with vines.…
Argentina ranks fifth among wine-producing countries in the world market. The first vineyards were planted in the 16th century by…