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Baked another pie in my home at oven, 16-inches, NY style. What's everyone's go-to pepperoni brand?

by PlainPies

4 Comments

  1. I_Weep_for_Willow

    Looks pretty good. Kinda burnt the crust there but whatever. Did you sprinkle cheese after it came out.?

  2. DrinkASeven

    Is this baked on a screen or do you have mad stretching and launching skills?

  3. fantasy_actuary

    Cup and char my guy

    What was your flour mix

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