Had some sourdough bread dough that I forgot about in back of fridge. 77% hydration. Decided to make a 16” pizza in the Dome gen 2. Dough was super delicate. Grande mozzarella and a mixture of Mutti and San Marzano tomatoes. Really tasty.
by maxman52
1 Comment
My god, that is about the most perfect pie I’ve seen this week