Italian Rainbow Cookies | Traditional Italian Rainbow Cookie Recipe

Taste The Rainbow! The Hot Chef’s Traditional Italian Rainbow Cookie Recipe, is a fun, festive, and delicious confection that will liven and brighten your holiday spread! Italian Rainbow Cookies are absolutely beautiful and Easter Perfect! Impress your taste buds and make these Traditional Italian Rainbow Cookies Today! Happy Easter Foodie Friends!

#chefadventures #rainbowcookies #cookierecipe #italiancookies #italianrainbowcookies #easter #eastercookies #easterrecipe #traditionalrecipe #venetiancookies #rainbowcookie #tricolorcookies #italianflagcookies #neopolitancookies #sevenlayercookie #seven;ayercake #jasonhunn #thehotchef #floridachef #swflchef

Italian Rainbow Cookies | Traditional Italian Rainbow Cookie Recipe | {Perfect for Easter!}
RECIPE BELOW

Need Some Quick Cooking Tips/Fast Recipes? Check out our Pro Tips Playlist!

Looking for another awesome Easter Recipe? Try our Traditional Italian Easter Bread! Hit the link!

CHEF ADVENTURES wants to thank you ALL for watching and subscribing! Tell your friends and family and lets grow together! If you’re not already subscribed to CHEF ADVENTURES, Subscribe Today and hit that Notification Bell! We would love to have you join our CHEF ADVENTURES party! You too can learn how to cook like a chef in your own home! It’s easy! We will show you how! Cheers Friends!

Italian Rainbow Cookies | Traditional Italian Rainbow Cookie Recipe | {Perfect for Easter!}
RECIPE BELOW

~INGREDIENTS~
-3 Sticks of Unsalted Butter
-Cooking Spray
-7 oz. Almond Paste
-1 -1/4c. Granulated white sugar
-4 large eggs
-1/2t. Kosher Salt
-2t. Almond Extract
-2c. All Purpose Flour
-Red gel Food Coloring
-Green gel Food coloring
-1 – 12oz. bag Semi Sweet Chocolate Chips
-Seedless Raspberry Jam
-Apricot Jam

~DIRECTIONS~
-Preheat oven to 350 F
-Spray and line with parchment 3, 9×12 sheet pans and set them aside. Make sure the parchment is bigger than the pan and hangs over. This will be helpful when pulling the cooked cake layers out of the pan.
-To your mixing bowl with the paddle attachment, add softened butter, kosher salt and almond paste and mix until smooth.
-Scrape the sides of the bowl and the paddle and add the eggs and almond extract. Mix until smooth.
-Scrape your paddle and bowl and add your flour. Mix on low speed until incorporated.
-Divide the Italian Rainbow cookie batter in three separate bowls. Leave one bowl of batter uncolored for the yellow layer. Color the remaining bowls of batter. one red and one green.
-Get your sheet pans we sprayed and layered with parchment and start spreading the green batter into one. Repeat the process with the other two colors. Spread evenly.
-Place your Italian Rainbow cookie batters into the oven. Let cook for about 10-15 minutes rotating them at 6-7 minutes and making sure they do not brown.
-When the Italian Rainbow cookie layers are done they will be dry to the touch. Remove them from the oven and let them cool.
-When cooled remove the green layer from the sheetpan and place onto a cutting board with the parchment paper still on. Spread your Raspberry Jam on top of the green layer and remove the yellow cake from its parchment paper and place on top of the green jellied layer. Spread the yellow layer with the Apricot Jam. Top with the red layer removed from the parchment.
-On top of the red layer place a new sheet of parchment paper and then a sheet pan with some cans from the pantry or some heavy books to compress the layers together. Let them sit in the refrigerator over night.
-24 hours later remove, remove cans, sheet pan, and parchment layer. Melt the semi sweet chocolate chips and spread evenly on the top red layer. Place back into the refrigerator and let cool for another 30 minutes.
-Remove from Refrigerator and and cut your Italian Rainbow Cookies into 1 inch wide and 2 inches long cuts.
-Marvel at the beauty of them and ENJOY!!

There you have it folks! Italian Rainbow Cookies | Traditional Italian Rainbow Cookie Recipe | {Perfect for Easter!} @ChefAdventures Does it again! Taste the Rainbow and make your Traditional Italian Rainbow cookies for your Holiday Spread! They’re simply unforgettable!
Happy Easter!

~Love The Hot Chef?? So Do We! 😍😍 Check her out in some of her other videos below!

~Traditional Easter Bread

~Cheesy Jalapeno Croquettes

~Italian Mamma’s Meatballs