Learn how to cook mussels by making our delicious steamed mussels recipe in white wine, minced garlic, crushed red pepper, and Rosemary. This is a simple and tasty seafood dish.
Use 1.5 cups of white wine, two tablespoons of minced garlic and butter, a sprig of Rosemary, and a dash of crushed red pepper. Garnish the steamed mussels with parsley flakes.
The aroma of these ingredients is awesome! @cookingwithcoastalcaterers How to cook mussels.
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1 Comment
This is a simple dish to make and the aroma of the white wine and garlic is awesome!