Do you often add sweet notes to hot dishes and hearty snacks? Many are afraid to go to such an experiment, although it often works. You just need to understand when it’s appropriate, as in this recipe.
Ingredients:
Eggplant – 300 Gram,
Pine nuts – 40 Gram,
Thyme- 5 Gram,
Maple syrup – 60 Gram,
Honey – 60 Gram,
Goat cheese – 160 Gram,
Olive oil – 1 tablespoon,
Salt — To taste,
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