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Ingredients:
300g spaghetti
150g parmesan
5 eggs (5 yolks, 1 white)
1 onion
180g pancetta
1 tbsp oil
1/2 cup white wine
3 tsp salt
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Instructions:
1. cut the pancetta into small cubes
2. dice onion
3. mix pancetta and onion with salt and pepper in pan, and cook on medium heat
4. whisk eggs and add salt, pepper, and parmesan
5. boil water and cook pasta for 8 minutes
6. mix pasta with pancetta mix and whisked eggs
7. enjoy!

MUSIC:
Music by Breathing Piano – The Quiet Creek –
Music by Breathing Piano – Back to the Cradle –