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Moist Chocolate Muffins recipe (Muffin al chioccolato)
Ingredients:
1 cup all purpose flour (130 g)
1 cup granulated sugar (207 g)
1/2 cup unsweetened cacao powder
1 teaspoon baking powder
1 teaspoon baking soda
1 tablespoon vanilla extract
1 large egg
1/2 cup vegestable oil
1/2 cup of milk (120 ml)
1/2 teaspoon salt
1/4 cup of hot water

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