Ciao! ππ³ These are my lunches from last week, eating alone. π½π±ββοΈ
This time I used aubergines in each recipe since they were so nicely ripening in our vegetable garden…and I really love the flavour! πππ
00:00 Aubergines harvesting
1:26 (MONDAY) “Parmigiana di melanzane”
3:46 (TUESDAY) Swordfish aubergine rolls
6:08 (WEDNESDAY) Aubergine stuffed boats
8:48 (THURSDAY) Aubergine veggie burgers
11:21 (FRIDAY) Spaghetti with aubergine pesto
Enjoy and relax! πΎ
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Will we make it? ππ Stay with us on this rural adventure π‡
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#homecooking #silentvlog #countrylife
