How to make Seafood Stew with Sausage or Cioppino with sausage. This Cioppino/Seafood Stew loaded with seafood and cooked in a delicious tomato sauce. Or you can call this recipe as Spicy Cajun Seafood Stew. So easy to make and amazingly delicious! Enjoy
INGREDIENTS:
* 2 lbs mussels
* 1.5 lb shrimp
* 2 lbs italian sausage
* 1 lb scallops
* 1 lb salmon
* 2 cans (14.5 oz) Diced tomatoes
* 1/2 cup tomato paste
* 1 cup chopped celery
* 2 tbs minced garlic
* 2 tbs parsley
* 1 large lemon
* garlic salt, salt & pepper
* good amount of olive oil
Cooked sausage partially in medium heat, cut into small pieces. Then follow the process