Running throughout October the celebration features more than 60 exclusive events, menus, and culinary experiences across the capital including restaurants in Shoreditch, St Pancras and Marylebone.
Now in its 18th year, the festival has become a fixture of the city’s gastronomic calendar, spotlighting established and emerging talent in the foodie scene.
The Hoxton in Shoreditch is among the venues taking part with the menu at their glamorous Il Bambini Club restaurant just £25. Expect generous Italian cooking, from colourful antipasti and comforting pasta to irresistible dolci.
The Llama Inn in Hoxton is also showcasing its unusual blend of Peruvian culinary traditions with a contemporary Brooklyn influence alongside a bar specialising in Pisco and Latin American spirits. It’s multi course sharing menu is available during London Restaurant Month for £45.
The Italian Greyhound in Seymour Street Marylebone is another Italian restaurant taking part in the festival.
And the Pullman in King’s Cross offers a creative twist of Modern European and British food with an attractive cocktail list and 50 Tastes of Gin and a three course set menu of £42 per person.
For something special in central London House of Louie is the elegant French restaurant in a grand historic townhouse in Covent Garden which brings together dining, music and celebration across several floors.
Classic French cooking is reimagined with a contemporary touch through refined, seasonal dishes served in the atmosphere of an elegant Parisian salon.
Chris Wright, managing partner of London Restaurant Festival, said: “This Autumn, London Restaurant Festival will once again spotlight the best of London’s dining scene.
“We are excited to be partnering with ALL Accor this October, showcasing the impressive restaurants and bars in their standout hotels across London.”
The programme includes a diverse mix of dining events, chef-led masterclasses, and immersive food tours, offering something for every palate.
The Masterclasses invite guests to learn new culinary skills, whether it’s cocktail making at The Alligator Bar or pizza making at Napoli on the Road.
The Discover Tours programme offers guided journeys through some of London’s top foodie neighbourhoods, from the all-new Olympia to the ever-popular Marylebone Lane.
Top Ten Cuisines will feature one-night-only four-course menus at ten different restaurants, each representing a different region of the world.
Diners will also have the opportunity to meet and interact with the chefs behind the menus.
Festival menus and special offers are available throughout the month at participating venues, including The Hoxton Shoreditch, House of Louie, Pullman London St Pancras, Novotel London Canary Wharf, and Mercure London Bankside.
The festival is once again presented in partnership with American Express, which offers cardmembers early access to tickets and a programme of exclusive events.
The festival continues until October 31. Further details at londonrestaurantfestival.com
