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Crunchy, creamy, sweet, fresh , all in one bite. 🍓🍯

Chef Marco shows you his sweet bruschetta: warm toasted ciabatta, soft ricotta spread like a cloud, marinated strawberries kissed with balsamic, fresh basil, and a thin thread of honey right over the top.

And the juice from the strawberries? Never throw it away — that’s the best part. 😉

🍞 What you need:
• Ciabatta bread, baguette or Tuscan Bread (toast at 400 degrees)
• Fresh ricotta
• Strawberries
• Aged Balsamic vinegar
• Fresh basil
• Honey
• Good olive oil
• Salt and pepper

This is not just breakfast… this is a little bit of joy. Mangia

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