Did you know some of Milan’s most popular dishes are made from leftovers?
Today I’m trying three of my favorite classic Milanese specialties: mondeghili (crispy meatballs traditionally made from leftover beef), contorni (simple seasonal vegetable side dishes) and risotto al salto (pan-fried saffron risotto made from leftover risotto alla Milanese).
I absolutely adore these dishes and the stories behind them are just as intriguing as the flavors.
Andiamo!
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14 Comments
ไปทๆ ผ๐ค
Good morning Beautiful ๐ฎโค
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Wish I was in Milan right now. Thanks Giada for taking us with you!โค๐๐
Saludos de cali Colombia hermosa bendiciones
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Iโค coming up w/ something new & ๐คค๐from my leftovers. Milan looks so beautiful๐๐ค๐๐
Hey girl- ooh such a cool video!๐ค๐
We were hesistant to visit Milan and went to Naples region instead in Dec 25 and it was one of our fav Italian trips so far.. saw few recent milan videos and will be going there next
Great video!
ร รณbvio que quem paga รฉ ela.
Paga prรก ter homem
Hi Giada!! How was your day off today?
Molto Bene, Grazie Mille, Giada, Bellisima๐๐ฅฐMangia!