This is your sign to make Pizza Rustica this Easter 😍 This celebratory Easter dish from the south of Italy…
Looking to indulge guilt-free? Us too! Join Giada (and her sous chef Bella 😸) as she makes mouthwatering gluten-free chicken…
This isn’t your average focaccia 😍 crispy, crunchy flatbread with gooey brie cheese in the middle… absolute heaven! Get the…
Lovers of crispy pasta, this fall spin on our sheet pan layerless lasagna will be right up your alley. 😍…
A crowd-pleasing mash-up of two of Rome’s most famous pasta recipes, Pasta alla Zozzona combines the creamy decadence of carbonara…
Join me for lunch at one of my favorite local Italian delis as I share stories about my childhood in…
For an ultra comforting spin on bolognese, this chicken ragu is a fantastic dinner! It’s rich and full of flavor,…
First bite of Linguine and you feel in heaven! Linguine Noir @Giadzy @Natashaskitchen Linguine Noir linguine pasta linguine pasta recipe…
Cooking with Pupper – Italian wine because #duh… continuing the last vid… italian wine! duh! just go with it, bark!
Check out part 1 of our Vegas hotel speedrun here! https://www.youtube.com/watch?v=0e8woEkKmG8 And check out part 2 here! https://www.youtube.com/watch?v=3mugPH2_qRo HELLO FRIENDS!…
Cooking low and slow is the trick to Giada’s tender Lamb Ossobuco! Subscribe to #discoveryplus to stream more #GiadaInItaly: Get…
Giada shares her secrets to making a hearty vegetarian Mushroom and Pea Farrotto! Subscribe to #discoveryplus to stream more #GiadaInItaly:…