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What makes a risotto truly authentic? 🇮🇹

In Italy, we call it “all’onda” — creamy, smooth and perfectly flowing.

Risotto alla Milanese is one of the most iconic dishes of Italian cuisine, made with Carnaroli rice, saffron, butter and Grana Padano.

FULL RECIPE NOW AVAILABLE

Home Kitchen Italy 🇮🇹

⚙️ Multilingual subtitles available.

#RisottoAllaMilanese #Shorts #ItalianFood

1 Comment

  1. 🇮🇹 In Italy, we call it “all’onda”!

    A perfect risotto should be creamy and flowing — never too thick, never too runny. 🍚💛

    Do you prefer your risotto more creamy or more firm? 👇

    ⚙️ Multilingual subtitles available in the video settings.

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