VOTE NOW 🍕 Neapolitan vs NYC Style Pizza – Italy vs USA ⚔️ #ASMR #Pizza #Cooking

CAST YOUR VOTE IN THE COMMENTS TODAY! Who truly owns the pizza game? 🇮🇹 vs 🇺🇸

The ultimate showdown is here! Witness the thin, airy crust of a traditional Italian Margherita go head-to-head with the massive, cheesy, loaded New York City slice. Minimalist perfection vs Flavor explosion. Which one are you grabbing? 🤤🔥

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RECIPES:

🇮🇹 ITALIAN NEAPOLITAN:
Dough: 150g Tipo 00 flour, 100ml water, 4g salt, 1g yeast.
Toppings: 60g San Marzano tomatoes, 80g Buffalo Mozzarella, Fresh Basil, EVOO.
Bake: 450°C (850°F) for 90 seconds.

🇺🇸 NYC STYLE:
Dough: 200g Bread flour, 120ml water, 5g sugar, 5g salt, 3g yeast, 10ml Olive oil.
Toppings: 80g Herb-spiced tomato sauce, 120g shredded Mozzarella, Pepperoni slices.
Bake: 275°C (525°F) for 8-10 minutes.
SMART LINK: If you loved this caffeine battle, check out: USA vs Italy: Nitro Cold Brew vs Espresso 😱

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Don’t miss the next video: 🍔 Which BURGER is better?

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