Regoatta cheese. Spugetay. Really?! Preminced and bottled garlic is now fresh garlic? And you squeeze it into a garlic press instead of onto the food?! I sincerely hope you aren't as deluded as you seem in this reel. I really hope this is meant to be a joke. It's not funny, but I would much rather it would be a not funny joke than for someone this delusional to be out and about.
Fresh garlic. Fresh basil. Fresh oregano. But obviously none fresh. All dried and preminced (why garlic press for the mince garlic?). And then ew, no, it doesn't look good. It looks clumpy and undercooked.
The pasta does not appear fully cooked because 1 cup is not enough for a full package of spaghetti, never hear Ricotta pronounced rigotta, why Kraft Parmesan after mentioning the good EVOO and the tomato puree. It's like signing the Mona Lisa with a cheap a** Chinene crayon.
He says "fresh" virtually every time he used a dried spice which is the opposite of fresh. To say nothing of the rock, hard noodles that were supposed to be pasta
Says "fresh" before several non fresh ingredients. "Fresh" garlic is not squeezed out of a tube, and fresh spices are cut off the stems of a freshly picked plant, not poured out of a dried seasoning container. Also please look up how to pronounce ricotta bc I promise you it's not "rigoda."
22 Comments
Everybody knows a couple people that can't really cook but they think they can
Fresh garlic, fresh basil, and fresh oregano in jars? Ummm, that's not how that works. 😂😂😂😂
Regoatta cheese. Spugetay. Really?! Preminced and bottled garlic is now fresh garlic? And you squeeze it into a garlic press instead of onto the food?! I sincerely hope you aren't as deluded as you seem in this reel. I really hope this is meant to be a joke. It's not funny, but I would much rather it would be a not funny joke than for someone this delusional to be out and about.
Looks yummy!
🤮
Nope
"fresh garlic" = jarred
"Fresh organic basil and oregano" = dried
From the obvious product label placements seems like a shill for monetizing. And flamebait to get views
That pasta was still hard!!!
That spaghetti looked hard and not fully cooked.😮
Looks starchy and hard
Fresh garlic. Fresh basil. Fresh oregano. But obviously none fresh. All dried and preminced (why garlic press for the mince garlic?). And then ew, no, it doesn't look good. It looks clumpy and undercooked.
Guess I'm the silly goose. I wanna try this but…add a protein.
Amazing..
This comment section DID NOT FAIL 🏆🏆🏆
The pasta does not appear fully cooked because 1 cup is not enough for a full package of spaghetti, never hear Ricotta pronounced rigotta, why Kraft Parmesan after mentioning the good EVOO and the tomato puree. It's like signing the Mona Lisa with a cheap a** Chinene crayon.
He says "fresh" virtually every time he used a dried spice which is the opposite of fresh. To say nothing of the rock, hard noodles that were supposed to be pasta
Not fresh garlic nor fresh basil or Oregano. 😂
That spaghetti looks horrid. It looks starchy and raw.
Such a useless individual let alone cook. Just weird
Mooozarella ? Ragoatta? Seriously? Fresh basil? Fresh oregano? WTF? Just stop. Pathetic.
Says "fresh" before several non fresh ingredients. "Fresh" garlic is not squeezed out of a tube, and fresh spices are cut off the stems of a freshly picked plant, not poured out of a dried seasoning container. Also please look up how to pronounce ricotta bc I promise you it's not "rigoda."
Che schifo ! 🤮