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Thank you Gabby for this recipe! You are spot on with making this for a cold day! It’s PERFECT!

⭐️ Ingredients:

1 lb ground Italian sausage or ground beef

1 cup pepperoni slices(chopped into quarters)

1 tbsp minced garlic

1 jar (24 oz) marinara sauce

2 cups beef or chicken broth

1 cup of onion (diced)

1 cup of green bell pepper (chopped)

1 tbsp Italian seasoning

red pepper flakes (if you want some kick)

⭐️ Instructions:

1. Brown the Sausage in a large pot over medium-high heat, add the 1 lb ground Italian sausage. Break it into small crumbles as it cooks. Cook until browned and no longer pink.

2. Drain the Fat if any, leave just a tiny bit to cook the veggies

3. Add diced onion and chopped green bell pepper to the pot with the sausage. Cook until the onions are translucent and the peppers have softened.

4. Add the Garlic & Italian Seasoning, Cook for only 60 seconds. You want the garlic to become fragrant, not brown or bitter

5. No the liquid Pour in marinara sauce, beef or chicken broth, pepperoni slices Optional: A pinch of red pepper flakes for heat.

6. Bring the mixture to a gentle boil, then turn the heat down to low. Let it simmer uncovered for 10–15 minutes. This allows the pepperoni to soften and release its flavor into the broth.

7. Serve the hot soup into bowls. Immediately top each bowl with a generous handful of shredded mozzarella cheese. Let it sit for a minute to melt the cheese

8. Eat and enjoy, from a fan Gabby 😊

#joshandmomma #joshsmom

47 Comments

  1. If you do concrete for steps cheaper to get small truck of sand then you won't need alot concrete .we mix some sand with concrete which helps hold sand in place til dries,then we finished off with concrete once steps are built

  2. Ok so hear me out… It's missing something for the crust part so I was thinking… Make little dumplings and add garlic and parmesean to the dough… Or maybe some croutons 🤷🏼‍♀️

  3. Total random side note but Newman's Own Marinara Spaghetti sauce is my bf and I's favorite spaghetti sauce and we've tried alot of them. We prefer smooth non chunky sauce and Newman's Marinara is our fav. ❤

  4. Not only did he spray the air freshener near food once, but twice 😂

    I don't know who Paul Newman is either, lol

  5. For the pool- you need to clean the filter constantly till it clears. If it’s a sand filter back flush. If it’s DE clean it out and add more. Shock the hell out of it! My liner lasted 15 years. I’ve replaced my diving board once

  6. Some advice for ur pool… lol 😂 there's a guy on here that does pool videos. And I followed his advice last yr. I live in Ohio. Now my pools above ground and is a liner w poles. It's a 22 by 18. So it's pretty big. But he suggested when opening ur pool to pour 10 gallons of liquid chlorine into the pool and run and clean the filter. And I'm telling you…within 2 hrs my water was blue. After 2 days it should be clearing up and vacuum real good.. try it. It works. Good luck.

  7. You can hop all those onions up and put them in zip lock baggies. Push all the air out, flatten the onions and when you need some chopped onions just break off what you need and return the rest to the freezer! You can do the same thing for peppers, but they get soft so I prefer to cut them up fresh. But if you have extra, it’s better to freeze them than let hem go to waste! If you shop at Costco, buy the huge bag of peeled garlic, chop them up in a blender, scoop them onto a parchment lined baking sheet using a very small cookie scoop or teaspoon. Freeze these on the baking sheet, then throw them in a baggie and put back in the freezer! Prepping takes a little time, but saves a lot more when you are cooking!

  8. Just throw in whatever you want it wouldn’t have been OK cause we all understand. Math is neither one of your strong points.

  9. Jesus died on Passover and at the time with the lambs were being slaughtered, and then the cloth fell down to allow the normal people to have access to God thus Jesus’s death

  10. Love yall down but commenting for on the dish never doing it right is crazy lol you used bag cheese that cheese was not melted at all yucky this had promise lol

  11. But Mama!…..If you made hamburgers with that sausage meat….wouldn't it become hamburger meat?

  12. cuddle weather is a nice spray smell I got for winter n crisp fall weather is another nice one for fall, I like the kind you have also

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