Vineyard Tour and Wine Tasting in Molveno, Trentino Italy

Vineyard Tour and Wine Tasting in Molveno, Trentino Italy

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first year they probably won’t produce
any
[Laughter]
[Music]
fruit see the reason that we grow in
per I’m already because the of the high
winds and snow so the Reas yeah he
always tries to hit
you I
bet I’m afraid of
him I
am but he had fur until two days
ago you can see everywhere
so outside
thees it’s all Lup
what the
church they always joke and they say
that seems
like maches that we’ found
collected in this
space but the oldest part of the
property is down here which is the first
place that we restored in 2012
so this is the baraya which historians
have told us was either the same thing
that we did we do with it now which is a
wine Celler or it was a church because
thatal method um 100% Chardon trental
dock so most of our Winery is built with
the idea of using gravity trying to use
pumps as less as possible um so the next
wine room is above us in that window we
also work above us here so we try to
work on gravity coming down into do it
all by
hand we do it all by hand so it’s all
traditional method riddled um aged on
the Le for a minimum of 18 months under
T do but we usually do 22 to 4
months um and then we hand rdle it after
it’s aged over there and then we hand
discor it all so my husband actually
does it all in like freezers there in
the big freezers you you turn the bottle
yeah we riddle it like in champag yes
yes yes it has to you have
to good luck
okay is months on the the
leaves and then was hand scorched by
Julio are you familiar with trento
dog no do you know it no it’s the
traditional method sparkling wine of
trentino you can produce it anywhere in
trentino and it has to be made from
either Pino Bianco or chard p biano PE
or or a yes most of it is made from
chardonnet though um it’s the most
commonly grown grape
here the name is Lort because that’s the
name of the vineyard it’s located near
the autostrada so just a couple of
kilometers east of here
and that begins the line of
terigi so should we do uh one of the
Chardonnay and the Sven gree are we all
okay with that yeah no
problem okay so
before um before
sale what do you think of the three back
to back