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You are trained as like as one professionals to identify TP typ typicity of like both like variety and region so you go adelay who was You’re Expecting panh as chardonay sparkling um you’re expecting you know like if you go to France You’re Expecting if you go to Champagne you’re expecting a champagne
Style from a certain amount of different varieties and things like this but we’re we’re breaking the rules here which is great about the wine industry it’s like these are Italian varieties parted in Australia which is you know to an average consumer outside of Australia they’d have no idea that this actually
Exists so like there’s no real blueprint to kind of follow um which is exciting both on as a wine producer to go like we can really break the rules and do whatever we want and create our own category but as tasting it’s like I don’t know what the any of these
Could possibly there’s no sign post yeah exactly there’s no like when you see this like it must be this