Making Korean breakfast in Italy!

42 Comments

1. 

   Hikaru 4 years ago

   First!!

2. 

   Hikaru 4 years ago

   Maangchi, you introduced me to Korean cooking and it is now my favorite cuisine! I love your recipes

3. 

   Quasi Modus 4 years ago

   Best Breakfast ever

4. 

   Alex Lee 4 years ago

   Have a good time in Italy!

5. 

   Seamore bottems 4 years ago

   😋😋❤👍 fifth!

6. 

   julijalia 4 years ago

   The food looks simple and delicious! And now I feel hungry…

7. 

   thuglifeyoloswag 4 years ago

   🙏

8. 

   MetaSamsara ∞ 4 years ago

   going to korean market is cheating ^^ there is no asian market where i live in france :c

9. 

   Johnny Pham 4 years ago

   YUP

10. 

    GdRCorner 4 years ago

    welcome in italy!

11. 

    Lean Pitt 4 years ago

    Are you in Rome?

12. 

    Margaret MacInnes 4 years ago

    Vegetarian

13. 

    nigellette - 4 years ago

    Did you enjoy your time in Italy?

14. 

    random internet guy 4 years ago

    VERY different from Italian breakfast.

15. 

    Merve 4 years ago

    please make us a video about where and what to eat when we go to korea 🤗🤗🤗

16. 

    bravo mylife 4 years ago

    망치님 안전한 여행 되시길 바래요♡

17. 

    Jimbow 4 years ago

    She looks so beautiful

18. 

    C L 4 years ago

    I love fermented pollock roe. Our local Korean market has it and it’s so good! I’ve been eating it for breakfast on toast with chili oil. Absolutely fantastic!

19. 

    Making it Home 4 years ago

    I love you! Just always so bright and cheery and makes me miss my mom! Wish I lived closer to her!

20. 

    R O N N I E 4 years ago

    👍🏻

21. 

    Living and Food ครัวแม่เจี๊ยบ Channel 4 years ago

    Hi Maangchi your Korean breakfast look so good Have a good trip in Italy 👏🏻👏🏻

22. 

    Mickey Martin 4 years ago

    Enjoy your breakfast. Love your videos. 🌺🤗

23. 

    Beenannas 4 years ago

    Hey auntie ❤, what is your favorite store bought gochujang?

24. 

    다오니 4 years ago

    지퍼락에 멸치 넣고 날짜 기록하기… 한국인 공통이죠 !! 맛있겠다🎉

25. 

    brianna 4 years ago

    i hope you have a great time in italy ❤️ stay safe!

26. 

    plump_n_sass_asmr 4 years ago

    I love you Maangchi! I’ve been watching your videos for years & cooked many of your recipes! Including an amazing kimchi! Thank you 🙏 🤤

27. 

    KonaMark 4 years ago

    🤣 She brought all those ingredients with her to Italy 😂 My mother in law did the same thing 🤷‍♂️

28. 

    Net-Geosains.channel 4 years ago

    looks delicious

29. 

    So fi 4 years ago

    Have a nice trip! 🇮🇹

30. 

    Rise Shies 4 years ago

    Adorable

31. 

    Elvia Martínez 4 years ago

    Provecho 😋😋 mmmm

32. 

    Isabelle Shavit 4 years ago

    You look pretty

33. 

    N I N J Āツ 4 years ago

    🤢🤮

34. 

    제정은 4 years ago

    어제 새벽 4시까지 엄마랑 함께 인생 처음으로 돌산갓김치랑 통얼갈이김치(+ 자투리 얼갈이랑 냉장고에 굴러다니던 적환무 처치용 물김치)를 담고 곯아떨어졌는데 쇼츠 올라온 줄도 몰랐네요ㅠㅠ 소박한 반찬이지만 누룽지랑 같이 먹으면 은근히 든든하고 맛있죠 ㅎㅎ

35. 

    Takako Asaka 4 years ago

    Where can I find the dried rice (before boiling in water)?

36. 

    Jo M 4 years ago

    Maangchi I love your food, but I don't like roe 🤢

37. 

    Sue 4 years ago

    Looks really healthy.

38. 

    DuBu 4 years ago

    앜ㅋㅋ누룽지, 열무김치 등 다 좋아하는데
    특히 저는 큰멸치에 고추장 찍어 먹는 거 좋아해요!!
    선생님은 역시 배우신 분🙆‍♀️❤️

39. 

    Shaikh 4 years ago

    Is that a non cooked dry fish….

40. 

    E.K. 4 years ago

    I am Korean and I have never eaten a breakfast like this… (but I know all the dishes🙂)

41. 

    BRR RRR 4 years ago

    와 더덕장아찌를 여행할때 갖고 다니시다니 진짜 진심이시네요.

    근데 끓는 물에 플라스틱 주걱은 미세플라스틱 나와요 쓰지마세요

42. 

    hyejuves ! 4 years ago

    Maangchi, i hope you enjoy your stay in my country! 🇮🇹