Cooking with Michelin-Awarded Stellina Pizzeria, Season 2, Episode 1 • Matteo Venini of Stellina Pizzeria was on American soil for just 2 hours when he realized that this is where he was meant to be, and we’re so glad that he did. Chef Venini teamed up with longtime friend Antonio Matarazzo, also a native Italian, to create Stellina Pizzeria, a DC restaurant with a simple, yet spirited menu that pays homage to southern Italian coast street food. Together they’ve perfectly created a warm and welcoming environment where people can enjoy a true slice of Italy with friends and family. “Buon appetito, amici. The Italians are back.”
