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How to make delicious Italian Meatballs with a creamy Heart at home

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INGREDIENTS (15 – 20 Meatballs)

MEATBALLS
◦ 500 g of ground beef
◦ 5 g of chopped parsley
◦ 1 glove of chopped garlic
◦ 2 tbsp of Parmigiano Reggiano cheese
◦ 2 eggs
◦ 60 g of bread
◦ 60 ml of milk
◦ 5 slices of ham
◦ 2 slices of cheese

SAUCE
◦ 2 tbsp of extra virgin olive oil
◦ 1/2 chopped onion
◦ 1 chopped carrot
◦ 500 ml of tomato passata
◦ 3 g of salt

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CREDITS
Music ⇨ Cheer Up! by Keys of Moon