Rabatòn Alessandrini 400 g (14 oz) fresh cow’s-milk ricotta 300 g (10½ oz) spinach or Swiss chard 120 g (4¼…
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piemontese ricotta and spinach dumplings
Browsing Rabatòn Alessandrini 400 g (14 oz) fresh cow’s-milk ricotta 300 g (10½ oz) spinach or Swiss chard 120 g (4¼…